Empire State South

"There's "a lot of hype" about the "highbrow" yet "down-to-earth" cooking of celeb chef Hugh Acheson at this "seriously good" Midtown Southerner." Full review

"Three meals plus take-out means you're never far from the Southern comfort you so crave."

"From the hand of Canada native Hugh Acheson, Empire State South is part coffee bar, breakfast restaurant, to-go spot, and full-fledged dining room with a serious wine perspective." Full review

"With seasonally rotating fare that delights all five tastes, exquisite presentation and a knowledgeable and congenial staff, we can’t stop coming back for more. " Full review

"Celebrity chef-owner Hugh Acheson and executive chef Josh Hopkins make delectable Southern food at this show stopping restaurant." Full review