One Eared Stag
8 expert reviews
“If you're looking for some of the boldest, most adventurous cooking in town, One Eared Stag delivers in droves”
– Tasting Table

"The adventurous menu at this upscale bistro is tweaked daily to accommodate the freshest, most interesting ingredients."
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4.5
"“Serious foodies” seeking “interesting” “farm-to-table” grazing praise this “innovatively simple” Inman Park American where chef-owner Robert Phalen (Holy Taco) serves a “whimsical” menu."
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14.0
"The daily changing menu relies on sustainably produced, organic and locally grown foodstuffs."
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Pastry chef Kristia Paz turns out desserts that keep pace with the cooking's creativity --- try her chocolate hazelnut praline cake.

"The unassuming neighborhood bistro features cutting-edge cuisine and full bar highlighting innovative mixologist know-how. The menu, which changes daily, wows diners."
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"This intimate eatery combines fresh ingredients in creative ways"
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