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Ramen at Miso Izakaya

80
TripExpert Score based on reviews in 7 publications
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Badge 80

Excellent

say expert reviewers

Top 1% in Atlanta About the TripExpert Score

7 expert recommendations

22

BlackBook

The gastropub turns Japanese. An izakaya is the rising sun’s take on a rustic corner joint with equal emphasis on communal plates, libations and conversation.

6

Fodor's

Chef-owner Guy Wong's izakaya (Japanese pub) has gathered a following for his well-executed menu of mostly small plates. Full review →

1

Frommer's 35

If you have a hankering for Japanese food, Miso Izakaya is your spot. Full review →

21

Gayot 14.0

Exemplifying cultural integration, chef-owner Guy Wong grew up in Sandy Springs, graduated high school in suburban Atlanta, and studied culinary arts in Japan. Full review →

12

Travel + Leisure

Small plates reign at chef and owner Guy Wong's Japanese pub in Old Fourth Ward. Full review →

59

Where

Named a top six favorite Izakaya by Bon Appetit magazine, the almost tapas-style menu here encourages sampling a range of Japanese bites and drinks Full review →

19

Zagat

Open-minded types have an “interesting” time sampling a “number of different things” at this Old Fourth Ward bar-and-snack specialist. Full review →

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