Map

Restaurante Tio Pepe vs Charleston Restaurant

Both establishments are rated highly by reviewers writing for major publications. On balance, Charleston Restaurant is preferred by most professionals compared to Tio Pepe Restaurant. Charleston Restaurant scores 93 with positive reviews from 9 reviews including Lonely Planet, Forbes Travel Guide and Gayot.

Restaurante Tio Pepe
Restaurante Tio Pepe
8 / 10
10 E Franklin St, Baltimore, MD 21202-2294
From $21 /night
Fodor's Fodor's
"Candles light up the whitewashed walls of these cellar dining rooms, where the menu covers all regions of Spain." Full review
Frommer's Frommer's
"Walk down the stairs into whitewashed rooms that resemble a wine cellar. Spanish artwork, wrought iron, and pottery decorate the tiny dining rooms that seem to go on and on." Full review
Zagat Zagat
4.6
"If this “immutable” special-occasion “staple” in Mt. Vernon is “favored by people nostalgic for the Nixon administration”, well, longtime faithfuls explain it truly is “as great as it was years ago”." Full review
BlackBook BlackBook
"One thing is undeniable, Tio's fare is hands down some of the best Spanish victuals anywhere in the city. Just try and look presentable before showing up, okay?"
Gayot Gayot
15.0
"Occasions big and small draw boisterous revelers who want to party in Spanish --- this is one place you can laugh long and loud and no one will arch an eyebrow." Full review
i
There are, however, three secrets you might want to know before you descend into this whitewashed grotto: they don't appear on the menu, but ask for the potato puffs --- crisp twice-fried morsels.
Show All Reviews
Charleston Restaurant
Charleston Restaurant
9 / 10
1000 Lancaster St, Baltimore, MD 21202
From $50 /night
Concierge Concierge
"This is very much a grown-up place in cuisine, price (the prix-fixe menu starts at $74), and attire."
i
Diners choose from three to six items to build their own tasting menus, including selections from the 600-label wine cellar.
Fodor's Fodor's
"Chef-owner Cindy Wolf's inspired cuisine rivals anything in the region." Full review
Frommer's Frommer's
"Whether you choose local seafood or beef, you know the food will be fresh, perfectly cooked, with delightful sauces and accompaniments." Full review
Lonely Planet Lonely Planet
"One of Baltimore's most-celebrated restaurants, Charleston serves beautifully prepared Southern-accented fare in a plush setting." Full review
Zagat Zagat
4.8
"“no detail goes unnoticed” by the “superlative” staffers, who “spoil” guests with selections from co-owner Tony Foreman's “epic” wine list in a “stunningly beautiful” space." Full review
Show All Reviews