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Lokal vs Restaurant Tim Raue
Restaurant Tim Raue and Lokal are both recommended by experts. On balance, Lokal ranks marginally higher than Restaurant Tim Raue. Lokal is ranked #9 in Berlin with accolades from 7 reviews like Afar Magazine, Condé Nast Traveler and Michelin Guide.
Lokal
Time Out
Fodor's
Condé Nast Traveler
Afar Magazine
Travel + Leisure
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Linienstr. 160, 10115 Berlin
From $0 /night
Time Out
"Das Lokal flies the flag for Portland-style locavore cuisine, using only the most sustainable of ingredients for its changing menu of German staples."
Full review
Fodor's
"This popular restaurant, located on the corner of one of Berlin's prettiest streets, serves locally sourced dishes like Brandenburg wild boar, lake trout, or venison on stylish long wooden tables."
Full review
Condé Nast Traveler
Editor's Pick
"With its rustic stone floors and simple wooden furnishings, this understated dining room feels like a trip to Scandinavia."
Full review
Afar Magazine
"Freshly cut flowers, rustic wood tables, and an artsy crowd pepper this Mitte standout where ingredients are natural and sourced, as you might have guessed, locally. The menu changes..."
Full review
Travel + Leisure
"As the name 'Lokal' suggests, the produce and meats are sourced from surrounding Brandenburg farms and butchers, so that its creative menu changes weekly, according to seasonal availability."
Full review
Restaurant Tim Raue
Travel + Leisure
Michelin Guide
Time Out
Travel + Leisure
Condé Nast Traveler
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Rudi-dutschke-str. 26, 10969 Berlin
From $63 /night
Travel + Leisure
"Located in the Hotel Adlon Kempinski are star chef Tim Raue’s twin restaurants."
Full review
Michelin Guide
2 Stars
"Time Raue's cuisine is minimal and pared down, using a small number of high quality ingredients to perfect effect."
Full review
Time Out
"Local Kreuzberg lad done extremely well, Tim Raue has been extremely busy of late."
Full review
Travel + Leisure
"This Asian-inspired kitchen draws upon Japanese product perfection, Thai aromas and Chinese cooking —the best aspects of each culinary tradition."
Full review
Condé Nast Traveler
"There’s a definite buzz to this Kreuzberg restaurant, which is led by Berlin's most famous boy-from-the-wrong-side-of-the-tracks-turned-chef."
Full review
