Brewer's Fork
8 expert reviews
“Brewer's Fork delivers not-your-average wood-fired pub fare in a cozy setting.”
– Gayot
Zagat
"30 craft drafts on tap at this Charlestown destination for suds, cider, cocktails and wood-fired cookery, including elevated takes on rustic-style American pizzas and small plates."
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Not For Tourists
"Oysters, wood-fired pizza, and most of all, beer."
Where
"Small plates range from local burrata to smoked bluefish pate, while pizzas are definitively not Italian in make or model—think smoked pork with rhubarb marmalade and cheddar."
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The Infatuation
"Brewer’s Fork seems like it’s the favorite restaurant of every person in Charlestown. That might be because...it’s just a really solid spot, with good pizza and small plates."
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Fodor's
"With the Bunker Hill Monument in your sights, relax with a wood-fired pizza and a pint."
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