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4 expert recommendations
Nick-San takes an interesting twist on traditional Japanese sushi by infusing it with Mexican flair, such as habanero peppers or cilantro citrus salsa.
Dare we make such a claim: Nick-San may very well be Cabo San Lucas's top restaurant. Full review →
Nick-San still serves impeccably fresh, imaginative concoctions with tuna, wahoo, octopus, eel and whatever species arrives fresh daily. Full review →
At Nick-San in downtown Cabo, the fusion of Mexican and Japanese cuisine is the result of a partnership between chefs Angel Carbajal and Masayuki Niikura. Full review →