Bombay Brasserie

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Top 3% of restaurants in Cape Town
7 / 10

3 expert reviews

“Choose between three- or four-course tasting menus, or order à la carte from a menu that is filled with new takes on authentic Indian classics. ”

– Fodor's

Condé Nast Traveler Condé Nast Traveler
Editor's Pick
"The Taj Cape Town's Bombay Brasserie serves the city's best Indian cuisine, with a local twist—ostrich and coriander seekh kababs, tandoori crayfish tails, and spiced Karoo lamb chops." Full review
Travel + Leisure Travel + Leisure
"Keep an eye out for unique dishes like yogurt-stuffed kebabs made of Karoo lamb and tandoori crayfish tails." Full review