A10 Hyde Park

TripExpert Score based on reviews in 5 publications
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Badge 76

Highly recommended

by expert reviewers

Top 3% in Chicago About the TripExpert Score

5 expert recommendations



Expect contemporary American interpretations of cuisines from France, Italy, and Germany in dishes like smoked-cheddar bratwurst with broccoli spaetzle. Full review →



Matthias Merges' buzz-worthy haunt brings Italian/French eats to Hyde Park. Full review →


Michelin Guide Tick 0 Stars

Grilled salmon is beautifully cooked, flaky yet crisp-skinned, and served alongside creamy potato confit and large chunks of pickled cauliflower and carrots. Full review →


Time Out 70

If A10 is any indication, Hyde Park is soon going to be a restaurant destination. The new spot, which is named for a road that runs through France and Italy, straddles the cuisine of the two countries Full review →


Zagat 4.1

Matthias Merges’ “charming”, “upscale” Hyde Park kitchen offers an “innovative”, seasonal menu of Italian-leaning fare in an “intimate”, “unpretentious" setting. Full review →

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