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5 expert recommendations
This adobe structure, complete with flickering luminarias and a pinyon-pine bonfire in the courtyard, is a perfect reproduction of Bent's Fort, a Colorado fur-trade center. Full review →
The Fort built its reputation on high-quality, low-cholesterol buffalo, of which it claims to serve the largest variety and greatest quantity of any restaurant in the world. Full review →
Founder Sam Arnoldâs daughter, Holly Arnold Kinney, now owns what may be the ultimate destination for the person hungry for wild western culinary culture. Full review →
Housed in an adobe replica of 5outheast Colorado's Bent's Fort, this Denver institution perches amid the area's famed red-rock terrain.
This “replica of Bent's Old Fort” in Morrison is a “fun, educational experience” centered on a regional American menu featuring steak and a “wide variety of game dishes”. Full review →