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3030 Ocean

90
TripExpert Score based on reviews in 5 publications
  • 1674311
  • 1674312
Badge 90

Outstanding

say expert reviewers

#1 in Fort Lauderdale About the TripExpert Score

5 expert recommendations

6

Fodor's Tick Choice

The menu is never static, but you can expect outstanding dishes like charred octopus, grilled black grouper, and sautéed Florida flounder in a stylish setting. Full review →

1

Frommer's 34

Among the standouts: sautéed Florida red snapper with a smooth purée of sweet boniato yam, grilled green onions, and a light cumin-scented orange carrot sauce. Full review →

21

Gayot 15.0

Replacing founding chef Dean James Max, farm-to-table toque Paula DaSilva, a former Max protégée, brings excitement to this seafood-centric restaurant. Full review →

59

Where

This candlelight-filled oceanfront casual dinner bistro located at the Marriott’s Harbor Beach Resort & Spa, serves exquisite American seafood and specialty meats Full review →

19

Zagat 4.5

Paula DaSilva crafts “inventive” dishes with an emphasis on seafood that make fans “swimmingly happy” at this “special-occasion” New American in the lobby of Fort Lauderdale's Harbor Beach Marriott. Full review →

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