Ferraro's Bar e Ristorante vs Chef Mavro
Both Ferraro's Bar e Ristorante and Chef Mavro are endorsed by professional reviewers. On balance, Chef Mavro ranks significantly better than Ferraro's Bar e Ristorante. Chef Mavro ranks #1 in Hawaii with praise from 11 sources such as Fodor's, Zagat and Condé Nast Traveler.
Ferraro's Bar e Ristorante
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3900 Wailea Alanui Dr., Four Seasons Resort, Wailea, Maui, HI 96753
From $31 /night
Gayot
14.0
"The only truly beachside restaurant in Wailea, Ferraro's serves authentic Italian cuisine under a canopy of stars on the edge of Wailea Beach."
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Fodor's
"Overlooking the ocean from a bluff above Wailea Beach, this outdoor Italian restaurant at the Four Seasons Resort Maui at Wailea is beautiful both day and night."
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Zagat
4.2
"Located in the Four Seasons Resort Maui, Ferraro's offers authentic Italian fare in a casual outdoor tropical setting, with a view of the ocean and the West Maui Mountains."
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Where
"Enjoy lunch beach-side and dinner under the stars at this casual spot with a lively bar and entertainment."
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Travel + Leisure
"With live violin music drifting into the moonlight, the al fresco dining at this beachfront ristorante offers one of Maui's most romantic settings (and there's a lot of competition)."
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Chef Mavro
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1969 South King Street, Honolulu, Oahu, HI 96826
From $85 /night
Concierge
"One of Oahu's top restaurants."
Fodor's
"George Mavrothalassitis, who took two hotel restaurants to the top of the ranks before opening this James Beard Award–winning restaurant in 1998, admits he's crazy."
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Zagat
4.6
""Expert culinarian" George (Mavro) Mavrothalassitis "delivers on all fronts", offering a "spectacular taste of the islands" at his Hawaii Regional–French "true gourmet experience"."
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BlackBook
"The only Hawaii restaurant that any serious foodie should experience isn't located on the beach, or even in Waikiki—this intimate McCully resto is the finest on the island."
Gayot
18.0
"Chef Mavro not only features the finest ingredients Hawaii has to offer, but also supplements them with luxurious imported items like caviar and fresh truffles from France."
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