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Bo Innovation vs Lai Ching Heen - Regent Hong Kong
Bo Innovation and Yan Toh Heen are both endorsed by writers. On balance, Bo Innovation scores significantly higher than Yan Toh Heen. Bo Innovation comes in at 95 with positive reviews from 13 publications such as Michelin Guide, BlackBook and Frommer's.
Bo Innovation
Concierge
Frommer's
Travel + Leisure
BlackBook
Forbes Travel Guide
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Shop 13, 2/F J Residence; 60 Johnston Road, Wan Chai
From $0 /night
Concierge
"This inventive restaurant... carefully upholds a reputation for consistency and improvisation."
Frommer's
"Born in London and raised in Toronto, self-taught chef Alvin Leung offers his own unique brand of experimental, molecular Chinese cuisine using innovative cooking techniques."
Full review
Travel + Leisure
"A little dish of ebi in red truffle sauce supplies deep and briny flavors, its fibrous texture turned rich and creamy."
Full review
BlackBook
"What’s important is the experience—you’re stuck in an intimate setting and what you’re given to eat is at the mercy of the captain, but by the end you’ll follow Leung off the plank."
Forbes Travel Guide
5 Stars
"In a city that treats food almost like its own religion, Bo Innovation still manages to amaze its patrons with its innovative, molecular cuisine."
Full review
Lai Ching Heen - Regent Hong Kong
Fodor's
Frommer's
Travel + Leisure
Gayot
Rough Guide
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Salisbury Road, Tsim Sha Tsui, Hong Kong
From $0 /night
Fodor's
"This Cantonese restaurant in the InterContinental Hong Kong sets formal elegance against expansive harbor views, and the food is at the top of its class."
Full review
Frommer's
"One of Hong Kong's top Cantonese eateries, this elegant restaurant with large windows treats diners to views of the harbor."
Full review
Travel + Leisure
"Delightful sweet barbecued pork buns, steamed rice-flour cannelloni with diced scallop and crabmeat, and crispy spring rolls with shredded chicken and the glorious zing of pickles."
Full review
Gayot
15.0
"When it took over from the Regent, InterContinental Hong Kong put itself on the map with its first-rate selection of restaurants, including Yan Toh Heen."
Full review
Rough Guide
"Regarded as one of Hong Kong’s best for cutting-edge Cantonese cooking – and for the excellent service and harbour views."
