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Lung King Heen vs Caprice (Central)

Lung King Heen and Caprice (Central) are both highly recommended by professional reviewers. Overall, Lung King Heen is the choice of most reviewers compared to Caprice (Central). Lung King Heen ranks #2 in Hong Kong with positive reviews from 11 reviews like BlackBook, Travel + Leisure and Lonely Planet.

Lung King Heen
Lung King Heen
9 / 10
8 Finance Street, Four Seasons Hotel, Hong Kong
From $25 /night
Fodor's Fodor's
"A serious case for being the best Cantonese restaurant in Hong Kong... you'll be forced to reevaluate your entire notion of Chinese cuisine." Full review
Insight Guides Insight Guides
"Spectacular Cantonese food steals the scene from the harbour views this is the first Chinese restaurant in the world to be awarded three Michelin stars."
Lonely Planet Lonely Planet
Top Choice
"The world’s first Chinese restaurant to receive three stars from the Michelin people, still retains them." Full review
Travel + Leisure Travel + Leisure
"The lightly fried pork looks golden and actually tastes golden, while the spring onion has been julienned with startling precision." Full review
BlackBook BlackBook
"Lung King Heen serves predominantly Cantonese fare, but there are many dishes from other provinces, and it’s hard to categorize nowadays. Best just to call it Chinese food."
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Caprice (Central)
Caprice (Central)
9 / 10
6F, Four Seasons Hotel, Central, Hong Kong
From $0 /night
Fodor's Fodor's
"Service is expectedly excellent, and restaurant manager Jeremy Evrard makes the utmost effort to ensure that every guest is well taken care of." Full review
Frommer's Frommer's
"Ensconced in the sleek Four Seasons Hotel Hong Kong, this is one of the places to dine in Hong Kong, and deservedly so." Full review
Lonely Planet Lonely Planet
Top Choice
"In contrast to its rather opulent appearance, this restaurant has a straightforward menu, and the meals are masterfully created from ingredients flown in daily from France." Full review
Travel + Leisure Travel + Leisure
"This restaurant on the sixth floor of the Four Seasons Hong Kong has established itself as a French cuisine authority in Hong Kong, earning three Michelin stars in 2011 and 2012." Full review
BlackBook BlackBook
"You might not want to come to Hong Kong to eat French food, but that would be a mistake, because Caprice is soooooooo good. Soooooooo good."
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