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L'Atelier de Joel Robuchon vs Lung King Heen
Lung King Heen and L'Atelier de Joel Robuchon are both endorsed by expert reviewers. Overall, Lung King Heen ranks significantly better than L'Atelier de Joel Robuchon. Lung King Heen is ranked #2 in Hong Kong with accolades from 11 publications such as Condé Nast Traveler, BlackBook and Fodor's.
L'Atelier de Joel Robuchon
Fodor's
BlackBook
Gayot
Forbes Travel Guide
The Infatuation
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15 Queen's Road Central, Hong Kong
From $0 /night
Fodor's
"Joël Robuchon, one of the most iconic chefs in the world, claims that his atelier (or "artist's workshop") is for contemporary casual dining."
Full review
BlackBook
"Joel Robuchon’s latest opus is a distillation of the legendary chef’s perfection. I use the word “distillation” on purpose—this is a tiny little restaurant on the 4th floor of a mall."
Gayot
15.0
"Bypass the couture brands on the lower floors at Hong Kong's swanky Landmark shopping mall because the true glamour here is gastronomic."
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Forbes Travel Guide
4 Stars
"Mixed in among the designer shops and high-end hotels that comprise Hong Kong’s Landmark building is a little slice of France in the form of L’Atelier de Joël Robuchon."
Full review
The Infatuation
"The food is a modern take on traditional French and the counter-style set up is fun and casual. "
Full review
Lung King Heen
Fodor's
Insight Guides
Lonely Planet
Travel + Leisure
BlackBook
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8 Finance Street, Four Seasons Hotel, Hong Kong
From $25 /night
Fodor's
"A serious case for being the best Cantonese restaurant in Hong Kong... you'll be forced to reevaluate your entire notion of Chinese cuisine."
Full review
Insight Guides
"Spectacular Cantonese food steals the scene from the harbour views this is the first Chinese restaurant in the world to be awarded three Michelin stars."
Lonely Planet
Top Choice
"The world’s first Chinese restaurant to receive three stars from the Michelin people, still retains them."
Full review
Travel + Leisure
"The lightly fried pork looks golden and actually tastes golden, while the spring onion has been julienned with startling precision."
Full review
BlackBook
"Lung King Heen serves predominantly Cantonese fare, but there are many dishes from other provinces, and it’s hard to categorize nowadays. Best just to call it Chinese food."
