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Petrus vs Lai Ching Heen - Regent Hong Kong

Both restaurants are highly recommended by professional reviewers. On balance, Yan Toh Heen ranks significantly higher than Petrus. Yan Toh Heen has a TripExpert Score of 86 with accolades from 7 reviewers including Gayot, Travel + Leisure and Michelin Guide.

Petrus
Petrus
8 / 10
Level 56, Island Shangri-La Hong Kong, Pacific Place, Supreme Court Road, Central, Hong Kong
From $50 /night
Fodor's Fodor's
"Commanding breathtaking views atop the Island Shangri-La, Restaurant Petrus scales the upper Hong Kong heights of prestige, formality, and price." Full review
Frommer's Frommer's
"Simply put, the views from this 56th-floor restaurant are breathtaking." Full review
Gayot Gayot
17.0
"Experience classic French cuisine set against dramatic views of Hong Kong and Victoria Harbour." Full review
DK Eyewitness DK Eyewitness
"There is a wonderful old-world elegance here, with large windows offering panoramic views and attentive but discreet service."
Michelin Guide Michelin Guide
0 Stars
"Petrus is firmly in the classical European style, with moulded ceilings, chandeliers, elaborately draped curtains and fine table settings." Full review
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Lai Ching Heen - Regent Hong Kong
Lai Ching Heen - Regent Hong Kong
8 / 10
Salisbury Road, Tsim Sha Tsui, Hong Kong
From $0 /night
Fodor's Fodor's
"This Cantonese restaurant in the InterContinental Hong Kong sets formal elegance against expansive harbor views, and the food is at the top of its class." Full review
Frommer's Frommer's
"One of Hong Kong's top Cantonese eateries, this elegant restaurant with large windows treats diners to views of the harbor." Full review
Travel + Leisure Travel + Leisure
"Delightful sweet barbecued pork buns, steamed rice-flour cannelloni with diced scallop and crabmeat, and crispy spring rolls with shredded chicken and the glorious zing of pickles." Full review
Gayot Gayot
15.0
"When it took over from the Regent, InterContinental Hong Kong put itself on the map with its first-rate selection of restaurants, including Yan Toh Heen." Full review
Rough Guide Rough Guide
"Regarded as one of Hong Kong’s best for cutting-edge Cantonese cooking – and for the excellent service and harbour views."
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