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Zuma vs Tin Lung Heen
Both establishments are recommended by expert writers. Overall, Tin Lung Heen is preferred by most writers compared to Zuma. Tin Lung Heen ranks #18 in Hong Kong with positive reviews from 5 publications such as Michelin Guide, Gayot and Forbes Travel Guide.
Zuma
Fodor's
Lonely Planet
Travel + Leisure
BlackBook
Gayot
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Level 5 and 6, The Landmark, 15 Queens Road, Central., Hong Kong
From $25 /night
Fodor's
"This funky izakaya has been serving good (though pricey) Japanese food since it opened in 2007, following the huge success of its London restaurant."
Full review
Lonely Planet
"This uberchic import from London specialises in modern Japanese food and has miles of space in which to serve it."
Full review
Travel + Leisure
"Indulge in chef Dan Segall’s 11-course premium tasting menu, and you’ll see why: his fresh, inventive dishes beautifully present authentic Japanese ingredients in a contemporary way."
Full review
BlackBook
"The wagyu gunkan sounds like a Siberian prison, but we’d still order it; it’s beef tartare with oscietre caviar and fresh wasabi."
Gayot
15.0
"Guests are spoiled with a selection of more than 2,000 bottles of wines and Champagnes as well as ten wines served by the glass."
Full review
Tin Lung Heen
Lonely Planet
Gayot
Forbes Travel Guide
Michelin Guide
Condé Nast Traveler
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International Commerce Centre, 1 Austin Road West Kowloon, Hong Kong
From $0 /night
Lonely Planet
Top Choice
"The decor here is formal and imposing – you expect Hu Jin Tao to walk in any minute for his fried rice."
Full review
Gayot
15.0
"Perched on the 102nd floor of the International Commerce Centre at The Ritz Carlton, Hong Kong, Tin Lung Heen is a grand restaurant with views and service to match."
Full review
Forbes Travel Guide
5 Stars
"The view from the 102nd floor alone is almost enough of a reason to dine at Tin Lung Heen, but this excellent Cantonese restaurant would be worth a visit in any location."
Full review
Michelin Guide
2 Stars
"'Dragon in the sky' is a very apposite name as this good looking Cantonese restaurant occupies a large part of the 102nd floor of the Ritz-Carlton hotel."
Full review
Condé Nast Traveler
"It’s hard to beat the top-of-the-world views and consummate culinary skills at Tin Lung Heen, where you’ll want to savor every last bite with friends, family, or a prospective client."
Full review
