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7 expert recommendations
This Cantonese restaurant in the InterContinental Hong Kong sets formal elegance against expansive harbor views, and the food is at the top of its class. Full review →
The warm but professional staff strives to make even first-time visitors feel at home with personalized, attentive service. Full review →
One of Hong Kong's top Cantonese eateries, this elegant restaurant with large windows treats diners to views of the harbor. Full review →
When it took over from the Regent, InterContinental Hong Kong put itself on the map with its first-rate selection of restaurants, including Yan Toh Heen. Full review →
Its location on the ground floor of the Intercontinental hotel may be somewhat concealed but it's well worth seeking out this elegant Cantonese restaurant. Full review →
Regarded as one of Hong Kong’s best for cutting-edge Cantonese cooking – and for the excellent service and harbour views.
Delightful sweet barbecued pork buns, steamed rice-flour cannelloni with diced scallop and crabmeat, and crispy spring rolls with shredded chicken and the glorious zing of pickles. Full review →