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Restaurant Guy Savoy vs Delmonico Steakhouse
Delmonico Steakhouse and Restaurant Guy Savoy are both praised by reviewers writing for major publications. Overall, Restaurant Guy Savoy is the choice of most reviewers compared to Delmonico Steakhouse. Restaurant Guy Savoy comes in at 89 with positive reviews from 16 reviews including Where, Departures and Gayot.
Restaurant Guy Savoy
Concierge
Fodor's
Zagat
BlackBook
Gayot
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3570 Las Vegas Boulevard, Las Vegas, NV 89109
From $0 /night
Concierge
"A meal here is a staggering (and staggeringly expensive) haute cuisine experience."
i
This is refined dining, so leave the kids behind, and avoid the Caesars casino by using the valet off Flamingo Road.
Fodor's
"In an ultra-swank dining room on the second floor of the Augustus Tower, Michelin three-star chef Guy Savoy introduces Vegas gourmands to his masterful creations."
Full review
Zagat
"Deemed "very close to perfection", this "sublime" New French at Caesars Palace – like its Paris sib – gives diners the chance to "luxuriate in the best of everything"."
Full review
BlackBook
"A restaurant coup of epic portions occurred when Guy Savoy chose Las Vegas over New York and San Francisco for his latest U.S. restaurant."
Gayot
19.0
"Expect an all-encompassing experience for the eyes and stomach at Restaurant Guy Savoy at Caesars Palace, the only place in America to savor the cuisine of this celebrated French chef."
Full review
Delmonico Steakhouse
Fodor's
Zagat
BlackBook
Gayot
Michelin Guide
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3355 Las Vegas Blvd S, Las Vegas, NV 89109
From $60 /night
Fodor's
"Hammy showbiz chef Emeril Lagasse gives the New Orleans touch to this big city–style steak house at the Venetian."
Full review
Zagat
"Emeril Lagasse's "ode to the classic steakhouse" at the Venetian provides "exquisite" meats... in a "tranquil" setting exuding a "laid-back feel"."
Full review
BlackBook
"Its stone-accented dining room, vaulted ceiling, upholstered high-back chairs, and good-naturedly obsequious service, make it actually one of the Venetian’s more elegant restaurants."
Gayot
14.0
"Old Tuscan monastery-style arched ceilings set the tone for Emeril Lagasse's 260-seat steakhouse."
Full review
Michelin Guide
"Not a typical steakhouse, this spacious restaurant - with vaulted ceiling and 12ft oak doors - is an update on Chef Emeril Lagasse's New Orleans eatery."
