,url-https%3A%2F%2Fwww.tripexpert.com%2Fimages%2Fmarker-fade%402x.png(-77.0454,-12.113314)/-77.03920494765043,-12.098820231927117,11.899006054867197/1280x214@2x?access_token=pk.eyJ1IjoidHJpcGV4cGVydHdlYiIsImEiOiJja2Fud3l2MDcwbXZ0MndyeGF3eGI3ZWhzIn0.zLqNa1RECyZZadF8zfQM5w)
El Rincon Que No Conoces de Teresa Izquierdo vs La Mar
La Mar and El Rincon Que No Conoces are both endorsed by expert writers. Overall, La Mar scores slightly higher than El Rincon Que No Conoces. La Mar ranks #5 in Lima with accolades from 5 publications including Travel + Leisure, Lonely Planet and Frommer's.
El Rincon Que No Conoces de Teresa Izquierdo
Lonely Planet
Travel + Leisure
BlackBook
Frommer's
Bernardo Alcedo 363, Lince, Martes a Domingo, Lima, Peru
From $10 /night
Lonely Planet
Top Choice
"Worth the taxi trek, this mecca of comida criolla was founded by the late Teresa Izquierdo Gonzales, a beloved national icon."
Full review
Travel + Leisure
"This Lince District eatery has become a favorite for classic Peruvian dishes—like the tacu-tacu and the causa."
Full review
BlackBook
"Don't be fooled by the name (roughly translated as "The Corner You've Never Heard Of"). It's humble and all, but it's got caché."
Frommer's
"Old-school criolla haunt with red bricks and yellow walls is the place to come for Doña Teresa’s classic preparations of causa rellena and picarones...there is a different menu each day of the week"
Full review
La Mar
Fodor's
Travel + Leisure
BlackBook
Frommer's
Lonely Planet
Av. La Mar 770, Miraflores, Lima, Peru
From $20 /night
Fodor's
"Chef Gastón Acurio's reinvention of the traditional cebichería is not only one of Lima's most popular lunch spots, it is also the model for a franchise."
Full review
Travel + Leisure
"You can’t come to Lima without sampling Peru’s most famous dish—ceviche. And this is the best place to try it."
Full review
BlackBook
"You will be waiting for La Mar, since it doesn't accept reservations and it's always packed. Getting there early is your best bet."
Frommer's
"The concept is simple: high-quality seafood in an unpretentious setting."
Full review
Lonely Planet
Top Choice
"Choose from 10 types of ceviche and almost as many varieties of tiraditos or just try the degustación, with five different kinds."
Full review
