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Dinner by Heston Blumenthal vs Bocca di Lupo
Both Bocca di Lupo and Dinner by Heston Blumenthal are recommended by travel writers. On balance, Dinner by Heston Blumenthal is the choice of most professionals compared to Bocca di Lupo. Dinner by Heston Blumenthal is ranked #2 in London with approval from 14 reviewers including Time Out, Lonely Planet and The World's 50 Best Restaurants.
Dinner by Heston Blumenthal
Fodor's
BlackBook
Gayot
Independent
The Guardian
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66 Knightsbridge, London SW1X 7LA
From $0 /night
Fodor's
"Exceptional olde English-inspired dishes executed with ultra-modern precision in an open kitchen is the schtick at Ashley Palmer-Watts' acclaimed award-winner."
Full review
BlackBook
"Like a culinary Doctor Who, Heston Blumenthal takes you on a historical trip back through time with his first London venture."
Gayot
17.0
"The contemporary dishes look to Britain's gastronomic history: scallops with cucumber ketchup and peas, and slow-cooked short rib of beef."
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Independent
"Here is the missing link between the labour-intensive complexity of contemporary haute cuisine, and the produce-led simplicity of modern British pioneers."
Full review
The Guardian
"Dinner is a brilliant restaurant, one that embodies Blumenthal's mixture of deep technical craft, ingenious feeling for theatre and astute sense of how to turn a meal into a story."
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Bocca di Lupo
BlackBook
Gayot
Independent
The Guardian
Rough Guide
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12 Archer St., London W1
From $0 /night
BlackBook
"Be very ready to be very happy about jumping straight into this wolf's mouth."
Gayot
14.0
"Chef Jacob Kenedy comes from the noted Moro (British chef, Spanish restaurant, why not?), as does the manager and some of the waitstaff."
Full review
Independent
""The mouth of the wolf, in the heart of Soho," is how Bocca di Lupo announces itself, and there's a strong whiff of rustic earthiness, of hairy-armpit experimentation about the menu."
Full review
The Guardian
"The mood is brisk and chirpy, as befits a restaurant down a scuzzy Soho side street."
Full review
Rough Guide
"Rustic specialities from all over Italy are served in this lively modern trattoria, where it’s the done thing to share, tapas-style."
