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J. Sheekey vs Moro Restaurant

J Sheekey and Moro Restaurant are both praised by professional reviewers. On balance, J Sheekey scores slightly better than Moro Restaurant. J Sheekey comes in at 89 with endorsements from 18 publications including Travel + Leisure, The Infatuation and Michelin Guide.

J. Sheekey
J. Sheekey
8 / 10
28-32 St Martin's Court, London WC2N 4AL
From $30 /night
Fodor's Fodor's
"One of Londoners' all-time favorite West End haunts." Full review
Insight Guides Insight Guides
"Think chargrilled squid with gorgonzola polenta, Cornish fish stew and New England baby lobster, followed by rhubarb pie, or the famed Scandinavian iced berries."
BlackBook BlackBook
"Superb array of fish and seafood dishes which will save you from ADD bought on by star gazing. A must see and eat."
Gayot Gayot
14.0
"J. Sheekey has, it seems, been around forever, defying the march of time and remaining one of London's favorite fish restaurants." Full review
DK Eyewitness DK Eyewitness
"It was sadly neglected for years, but since 1998, under the same owners as Le Caprice, its wonderful Victorian interior is again thronged with Theaterland crowds."
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Moro Restaurant
Moro Restaurant
8 / 10
34-36 Exmouth Market, London EC1R 4QE
From $27 /night
Concierge Concierge
"The much-lauded Moro has been the place to go for its passionate exploration of Moorish cuisine ever since husband-and-wife team Sam and Sam Clark opened for business in 1997."
Fodor's Fodor's
"Lovingly led for more than a decade by husband-and-wife chefs Sam and Sam Clark, the menu includes a mélange of Spanish and Moorish North African flavors." Full review
Frommer's Frommer's
"When it opened in 1997, Moro's Spanish and North African cooking helped put Exmouth Market on London's gastronomic map." Full review
Insight Guides Insight Guides
"Laid-back restaurant serving Moorish cuisine, where lamb is charcoal grilled, tuna is wind-dried, monkfish wood-roasted, and manzanilla sherry partners prawns and garlic."
Gayot Gayot
14.0
"This coming together of Spanish and North African food gastronomically echoes Cordoba's cathedral built inside a great mosque." Full review
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