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7 expert recommendations
The French-influenced menu highlights powerful choices like pork belly and roast cod with olive mash and chicory, and there’s a great cheese selection.Try the Pig’s Ear bitter, brewed in Gloucestershire.
The packed bar serves excellent traditional beers, and dishes such as risotto or roast guinea fowl in the back dining room. Full review →
This Chelsea pub may not look much like a foodie spot from the outside, or indeed from the inside, but it does have a refreshing honesty to it.
Relaxed, tasteful, friendly. Full review →
Genuinely charming despite its moneyed milieu... this gastropub has a busy and beguiling interior, interesting French-influenced food and drink.
It looks like this haven for middle-aged pursuits isn’t at risk of running out of fans any time soon. Full review →
There's "lots of quaint local flavour" to soak up at this "buzzing gastropub" on a "charming Chelsea backstreet". Full review →