Eating House

Eating House

Top 1% of restaurants in Miami
8 / 10

10 expert reviews

“Captain crunch pancakes, candied bacon and Cuban bread torejas, are features of the delicious Sunday brunch.”

– Where

"Miami-raised chef and rising star Giorgio Rapicavoli dusts his ambitious New American creations with flavors from all over the globe at his midpriced Coral Gables gathering spot." Full review
"Influenced by regional produce, a Latin American dad, an Italian mom, favorite Florida restaurant cliches, all-American junk foods and molecular gastronomy, among other things." Full review
Miami New Times
Critic's Pick
"If there is a theme that binds, it is fresh, locally sourced ingredients and a hefty handful of dazzling creativity from chef/partner Giorgio Rapicavoli." Full review
"Check your calorie counter at the door when you enter the hippest eatery in Coral Gables." Full review
Travel + Leisure
"Since its debut, towering Cap’n Crunch pancakes slathered in condensed milk syrup and piled with candied cereal have been the main attraction at the Wakin-n-Bacon Brunch." Full review
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