5 expert reviews
“Elegant and old-school, Moishe's is one of Montreal's premier steakhouses.”
"Those who care to spend serious money for a slab of beef should bring their platinum cards here." Full review
"Try the popular appetizer of chopped liver but don’t miss a side of twice-baked Monte Carlo potatoes. "
"Since 1938, this favourite haunt of Montréal’s business community has been slinging excellent (and huge) steaks, upwards of $30. Or, come by for their daily late-night menu."
"Much of the menu at this classic Romanian steakhouse has transformed little since its 1938 inception" Full review