Mandina's
9 expert reviews
“A Mid-City neighborhood favorite, Mandina’s has been a local tradition and run by the same family since 1932.”
– Travel + Leisure
Fodor's
"Although New Orleans boasts many nationally known restaurants, the locals tend to frequent their neighborhood corner restaurant."
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Zagat
4.3
""Come hungry, because the servings are tremendous" at this "classic", "crowded" Mid-City "haunt" beloved for its "straightforward" Creole "basics"."
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Gayot
10.0
"Broiled trout is a top seller, and especially winning is trout amandine meuniere. Spaghetti with meatballs and Italian-sausage po' boy sandwiches point to the Mandina family's roots."
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DK Eyewitness
"Every detail harks back to another era. Here, large families still dine together, and regulars wait at the stand-only bar, sipping on stiff cocktails."
Not For Tourists
"Quintessential New Orleans neighborhood joint."