Masa vs Per Se
Both Masa and Per Se are endorsed by professional reviewers writing for major publications. Overall, Per Se ranks slightly better than Masa. Per Se is ranked #6 in New York City with approval from 19 sources such as Condé Nast Traveler, Time Out and Gayot.
Masa
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10 Columbus Circle, New York, NY 10019
From $0 /night
Concierge
"The tasting menu costs $400 before you take a sip of sake, but for fans, that's simply the price of perfection: Masa has been known to jet over to Japan to choose his impeccable fish."
Travel + Leisure
"Patience grasshopper, there are some restaurants where experience trumps food."
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Zagat
4.5
"Chef Masayoshi Takayama’s “transcendent” skills yield “superlative sushi” worthy of a “last meal” at this “tranquil” Time Warner Center Japanese."
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DK Eyewitness
"Chef Masayoshi Takayama, of the famed LA Ginza Sushi-ko, has moved to New York to break the record of most expensive meal ever."
Gayot
18.0
"If money is no object, you must go to Masa."
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Per Se
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10 Columbus Circle, New York City, NY 10019
From $25 /night
Concierge
"The pricey, French-influenced menus are strictly big city....A notorious perfectionist, Keller devises small-bite tasting menus that include plenty of lavish ingredients."
Fodor's
"The New York interpretation of what many consider America's finest restaurant, Napa Valley's French Laundry, Per Se is chef Thomas Keller's Broadway stage."
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Travel + Leisure
"A tasting menu for two at superchef Thomas Keller's plushly impersonal 16-table dining room overlooking Columbus Circle will last three hours and set you back a cool 500 clams."
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Zagat
""Unpretentious perfection" starts with the "superb" nine-course tasting menu at chef Thomas Keller's "flawless" French–New American in the Time Warner Center."
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BlackBook
"Discreet and intimate, with stunning attention to detail by Thomas Keller of Napa Valley's much-revered French Laundry."