Charley's Steak House
3 expert reviews
“Locally grown and nationally known, Charley’s Steak House is voted one of the Top Ten Steakhouses in America.”
– Where
Gayot
14.0
"Fine steaks and an extensive wine cellar."
Full review
i
But be sure to save room for the generous steaks, like the 24-ounce porterhouse or the bone-in filet that come with a selection of flavorful sauces --- like port wine glaze and blue cheese butter or pesto-roasted garlic butter.
Zagat
4.5
""Come hungry" to this chophouse chainlet where "cooked-to-perfection" cuts are "as tender as butter" and served in portions so "huge" you'll leave "feeling stuffed"."
Full review
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