The Oceanaire Seafood Room
4 expert reviews
““Fresh fish prepared exactly like it should be” has fans calling this “expensive” but “worth” it International Drive seafooder “heaven on earth”, especially since service is tops too.”
– Zagat
Travel + Leisure
"This upscale seafood restaurant’s happy hour menu includes shrimp and grits, fresh oysters, filet mignon sliders and fish tacos, as well as a variety of beer, wine, cocktails and martinis."
Full review
Where
"This upscale dining room at Pointe Orlando is dedicated to fresh seafood."
Full review
Fodor's
"Don't let the 1930s-era ocean-liner interior fool you: as theme restaurants go, this place is a good one...the chefs change the menu every day based on what's fresh. Lobster bisque is a standout."
Full review
i
Save room for the baked Alaska, which is flamed at the table.
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