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L'Arpege

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Breizh Café

Both L'Arpege and Breizh Café are praised by professionals. Overall, L'Arpege ranks significantly higher than Breizh Café. L'Arpege has a TripExpert Score of 94 with endorsements from 14 reviews such as Fodor's, The World's 50 Best Restaurants and Zagat.

Both L'Arpege and Breizh Café are praised by professionals. Overall, L'Arpege ranks significantly higher than Breizh Café. L'Arpege has a TripExpert Score of 94 with endorsements from 14 reviews such as Fodor's, The World's 50 Best Restaurants and Zagat.

tripexpert score
97
#2 in Paris
location

84 rue de Varenne, 75007 Paris

endorsements
  • 15 endorsements
  • 22

    BlackBook

    Bust out the AmEx Black for Alain Passard’s iconoclastic, musical creations.

  • 52

    Bon Appétit

    Into vegetables? 400 euros worth? Full Review →

  • 6

    Fodor's Tick Choice

    His dishes elevate the humblest vegetables to sublime heights. Full Review →

  • 1

    Frommer's 34

    Chef Alain Passard made waves years ago when he decided to put vegetables, not meat, in the spotlight at his three-star restaurant L’Arpège. Full Review →

  • 2

    Lonely Planet

    Triple Michelin-starred chef Alain Passard specialises in vegetables and inspired desserts like his signature tomatoes stuffed with a veritable orchard of a dozen dried and fresh fruits. Full Review →

  • Read all reviews →

91
#5 in Paris

109 rue Vieille du Temple, 75003 Paris

  • 14 endorsements
  • 22

    BlackBook

    Organic ingredients and a long list of artisanal ciders make Bertrand Larcher’s Breton update a foodie favorite.

  • 52

    Bon Appétit

    Crepes yourself (sorry!) in the Marais. Full Review →

  • 6

    Fodor's Tick Choice

    Eating a crêpe in Paris might seem a bit clichéd, until you venture into this modern offshoot of a Breton crêperie. Full Review →

  • 1

    Frommer's 33

    This popular spot in the Marais serves crepes like you've never had them before. Full Review →

  • 2

    Lonely Planet Tick Top Choice

    Everything at the Breton Café (breizh is ‘Breton’ in Breton) is 100% authentic, be it the Cancale oysters, the 20 types of cider, or the organic-flour crêpes cooked to perfection. Full Review →

  • Read all reviews →
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