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Breizh Cafe Le Marais vs Le Pre Catelan
Both Le Pre Catelan and Breizh Café are rated highly by writers. Overall, Breizh Café ranks slightly better than Le Pre Catelan. Breizh Café comes in at #8 in Paris with recommendations from 14 reviewers like Fodor's, Frommer's and Not For Tourists.
Breizh Cafe Le Marais
Fodor's
Travel + Leisure
Zagat
BlackBook
Gayot
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109 rue Vieille du Temple, 75003 Paris
From $0 /night
Fodor's
"Eating a crêpe in Paris might seem a bit clichéd, until you venture into this modern offshoot of a Breton crêperie."
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Travel + Leisure
"Some of the best and most inexpensive crepes in the world."
Full review
Zagat
3.7
""Vive la Bretagne" cry cravers of the "novel" crêpes and galettes – washed down by an "incredible array of ciders" – at this "tiny", wood-paneled all-day Breton diner in the Marais; its..."
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BlackBook
"Organic ingredients and a long list of artisanal ciders make Bertrand Larcher’s Breton update a foodie favorite."
Gayot
12.0
"Stop by this Breton creperie at a fashionable cabana-like setting in the Marais and enjoy the traditional galettes and crepes crafted with quality ingredients."
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Le Pre Catelan
Fodor's
Travel + Leisure
Zagat
BlackBook
Gayot
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Bois de Bologne, Route de Suresnes, 75016 Paris
From $0 /night
Fodor's
"Live a Belle Époque fantasy as you dine beneath the chestnut trees on the terrace of this fanciful landmark pavillon in the Bois de Boulogne. Each of chef Frédéric Anton's dishes is a..."
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Travel + Leisure
"Classic tiered chandeliers, Grecian columns, and a fireplace are juxtaposed with spare black and white Bernaudaud plates and a single flower on each table."
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Zagat
4.3
"It's "like eating in your own private palace" say fans of this "breathtaking" "beauty" smack in the middle of the Bois de Boulogne."
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BlackBook
"Frédéric Anton has a way of making you want to suck on the head still attached to the bird on your plate."
Gayot
17.0
"You'll discover an extraordinary menu truffe et cochon, which demonstrates that with the right perfume---truffles, for example---one can indeed turn a sow's ear into something sublime."
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