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L'Arpege vs Le Baratin
Both establishments are rated highly by reviewers writing for major publications. Overall, L'Arpege scores significantly higher than Le Baratin. L'Arpege comes in at #2 in Paris with approval from 15 reviewers such as Bon Appétit, Time Out and Rough Guide.
L'Arpege
Concierge
Fodor's
Lonely Planet
Travel + Leisure
Zagat
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84 rue de Varenne, 75007 Paris
From $0 /night
Concierge
"Deceptively simple dishes, such as a rich, mustard-based gazpacho with ice cream and heirloom Haut-Maine chicken with cabbage, squash blossoms, and baby root vegetables, are breathtaking."
Fodor's
"His dishes elevate the humblest vegetables to sublime heights."
Full review
i
The understated decor places the emphasis firmly on the food, but try to avoid the gloomy cellar room.
Lonely Planet
"Triple Michelin-starred chef Alain Passard specialises in vegetables and inspired desserts like his signature tomatoes stuffed with a veritable orchard of a dozen dried and fresh fruits."
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Travel + Leisure
"Live out the ultimate farm-to-table fantasy with a meal at chef Alain Passard's Michelin three-starred restaurant."
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Zagat
4.5
""Vegetable lovers make the pilgrimage" to this corner of the 7th decorated with "understated elegance" (jacket required) to sample the "pristine" Haute Cuisine of chef-owner Alain Passard."
Full review
Le Baratin
Fodor's
Frommer's
Travel + Leisure
Zagat
BlackBook
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3 Rue Jouye Rouve, Paris
From $1 /night
Fodor's
"The key to its success is the combination of inventive yet comforting cooking... and a lovingly selected list of organic and natural wines from small producers."
Full review
Frommer's
"Argentina-born Chef Raquel Carena has created a neighborhood institution with Le Baratin, serving her imaginative bistro fare to both locals and foodies."
Full review
Travel + Leisure
"In his book Hungry for Paris, Alexander Lobrano says “this is the type of place that Parisians guardedly share with friends.”"
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Zagat
4.0
""Wonderful" "home cooking" at an "awesome price", matched with an "audacious selection of natural wines", is on the menu at this "unpretentious" Belleville bistrot à vins; the..."
Full review
BlackBook
"A secret blown by every food writer in the past year, Le Baratin’s location still keeps tourists away."
