=

Passage 53

vs

L'Astrance

Both restaurants are recommended by professional travelers. Overall, L'Astrance scores significantly better than Passage 53. L'Astrance is ranked #1 in Paris with praise from 15 reviewers like DK Eyewitness, Fodor's and Not For Tourists.

Both restaurants are recommended by professional travelers. Overall, L'Astrance scores significantly better than Passage 53. L'Astrance is ranked #1 in Paris with praise from 15 reviewers like DK Eyewitness, Fodor's and Not For Tourists.

tripexpert score
83
#34 in Paris
location

53 Passage des Panoramas, 75002 Paris

endorsements
  • 8 endorsements
  • 22

    BlackBook

    Japanese chef Sato has a stint at l'Astrance under his belt, and a respectful touch with the Desnoyer meat and Thiebault veggies in his fridge.

  • 1

    Frommer's 34

    After a stint at L'Astrance, chef Shinichi Sato joined forces with famous butcher Hugo Desnoyer to open this petite restaurant inside the city's oldest covered passage. Full Review →

  • 21

    Gayot 14.0

    In the kitchen, Japanese chef Shinichi Sato... turns out uncluttered cuisine with a focus on seasonal products. Full Review →

  • 2

    Lonely Planet

    An oasis of calm and tranquillity (with window blinds pulled firmly down when closed), this gastronomic address is an ode to the best French produce. Full Review →

  • 11

    Michelin Guide Tick 0 Stars

    In an authentic covered passage, this restaurant has a minimalist decor and offers a fine panorama of contemporary cuisine. Full Review →

  • Read all reviews →

98
#1 in Paris

4 rue Beethoven, Paris

  • 15 endorsements
  • 22

    BlackBook

    Pascol Barbot’s whiz-kid New French has earned him three Michelin stars in record time.

  • 1

    Frommer's 34

    Pascal Barbot is a true culinary force in the kitchen. Full Review →

  • 21

    Gayot 17.0

    The glazed rabbit with its savory curry, and accompanied by tomato and sorrel, is typical of an eclectic cuisine that doesn't try to marry, at any price, today's fads. Full Review →

  • 2

    Lonely Planet Tick Top Choice

    What you should expect are teasers of taste that you never even knew existed, and a presentation that is an art unto itself. Full Review →

  • 11

    Michelin Guide 55

    No menu or a la carte choices in this where chef Pascal Barbot produces a different 'surprise menu' at each sitting. Full Review →

  • Read all reviews →
Book Now on Booking.com
BEST RATE GUARANTEED

or use your email address:

Register Login

Already have an account?

Log in →
Forgot password?

Don't have an account yet?

Register →