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L'Astrance

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Pierre Gagnaire

L'Astrance and Pierre Gagnaire are both rated highly by professional reviewers writing for major publications. On balance, L'Astrance ranks significantly higher than Pierre Gagnaire. L'Astrance is ranked #1 in Paris with endorsements from 15 sources such as Rough Guide, Lonely Planet and DK Eyewitness.

L'Astrance and Pierre Gagnaire are both rated highly by professional reviewers writing for major publications. On balance, L'Astrance ranks significantly higher than Pierre Gagnaire. L'Astrance is ranked #1 in Paris with endorsements from 15 sources such as Rough Guide, Lonely Planet and DK Eyewitness.

tripexpert score
98
#1 in Paris
location

4 rue Beethoven, Paris

endorsements
  • 15 endorsements
  • 22

    BlackBook

    Pascol Barbot’s whiz-kid New French has earned him three Michelin stars in record time.

  • 14

    Concierge

    For fashionable foodies, a meal at this small, split-level dining room with silver-painted walls on a quiet residential street near the Trocadero is guaranteed Nirvana. In fact, some of...

  • 6

    Fodor's Tick Choice

    Barbot's cooking has such an ethereal quality that it's worth the considerable effort of booking a table. Full Review →

  • 1

    Frommer's 34

    Pascal Barbot is a true culinary force in the kitchen. Full Review →

  • 21

    Gayot 17.0

    The glazed rabbit with its savory curry, and accompanied by tomato and sorrel, is typical of an eclectic cuisine that doesn't try to marry, at any price, today's fads. Full Review →

  • Read all reviews →

91
#4 in Paris

6 rue Balzac, 75008 Paris

  • 11 endorsements
  • 22

    BlackBook

    Gagnaire... takes plenty of risks and produces stunning compositions that are both playful and cerebral.

  • 14

    Concierge

    Pierre Gagnaire is not only a wizard of contemporary French gastronomy but also one of the most original and artistic chefs working anywhere today.

  • 6

    Fodor's Tick Choice

    If you want to venture to the frontier of contemporary luxe cooking—and if money is no object—dinner here is a must. Full Review →

  • 1

    Frommer's 34

    Of all the three-star chefs working in Paris today, Gagnaire is by far the most playful and experimental. Full Review →

  • 21

    Gayot 16.0

    Settled in Paris, in a modern blond wood decor with soft lighting and comfortably spaced tables, Pierre Gagnaire combines taste and texture in a harmonious blend of colors. Full Review →

  • Read all reviews →
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