Le Petit Pontoise

""Everything one dreams about" in a "Parisian bistro" is reality at this "warm" and "welcoming" Latin Quarter "neighborhood" place serving "spectacular" French "comfort food"." Full review

"Popular neighborhood venue. Inventive use of herbs and spices: pan-fried quail with honey, dried fruits and nuts, and prawns Provençal."

"It’s coveted by locals who come for foie gras with figs, Provençal scallops, and honey-fried pigs’ cheeks. The setting’s lovely too—all red leather banquettes and country-style wooden tables" Full review