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Le Pre Catelan vs Septime
Both establishments are recommended by travel writers. Overall, Le Pre Catelan ranks slightly higher than Septime. Le Pre Catelan scores 84 with positive reviews from 7 publications such as DK Eyewitness, Travel + Leisure and BlackBook.
Le Pre Catelan
Fodor's
Travel + Leisure
Zagat
BlackBook
Gayot
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Bois de Bologne, Route de Suresnes, 75016 Paris
From $0 /night
Fodor's
"Live a Belle Époque fantasy as you dine beneath the chestnut trees on the terrace of this fanciful landmark pavillon in the Bois de Boulogne. Each of chef Frédéric Anton's dishes is a..."
Full review
Travel + Leisure
"Classic tiered chandeliers, Grecian columns, and a fireplace are juxtaposed with spare black and white Bernaudaud plates and a single flower on each table."
Full review
Zagat
4.3
"It's "like eating in your own private palace" say fans of this "breathtaking" "beauty" smack in the middle of the Bois de Boulogne."
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BlackBook
"Frédéric Anton has a way of making you want to suck on the head still attached to the bird on your plate."
Gayot
17.0
"You'll discover an extraordinary menu truffe et cochon, which demonstrates that with the right perfume---truffles, for example---one can indeed turn a sow's ear into something sublime."
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Septime
Fodor's
Zagat
Time Out
Gayot
Condé Nast Traveler
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80 rue de Charonne, 75011 Paris
From $0 /night
Fodor's
"This is the kind of bistro we'd all love in our neighborhood—good food and a convivial atmosphere where diners crane to admire each other's plates."
Full review
Zagat
4.2
"Living up to "the hype", this "brilliant" bistro by "dynamic" young chef Bertrand Grébaut (ex L'Arpège) is the "real thing", delivering "stellar", often "surprising" dishes."
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Time Out
"The Faubourg Saint-Antoine area has been making waves on the food scene for quite a while."
Full review
Gayot
14.0
"Part of a triumvirate of restaurants that includes La Cave and Clamato, Septime serves straightforward cuisine in a trendy space."
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Condé Nast Traveler
Editor's Pick
"Such is the hype surrounding Chef Bertrand Grébaut's rustic-contemporary eatery that even Beyoncé and Jay-Z checked it out during a recent Paris visit."
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