Le Sergent Recruteur
3 expert reviews
“Service is adroit and professional, making a faultless and memorable meal.”
– Time Out
Gayot
14.0
"Antonin Bonnet, who worked for six years at The Greenhouse in London, favors creativity thanks to rare ingredients, subtle combinations of tastes and sophisticated textures."
Full review
Michelin Guide
1 Star
"On lie St Louis, this very elegant and intimate restaurant is in a 13C building."