NOORD eetcafe

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Top 1% of restaurants in Philadelphia
8 / 10

7 expert reviews

“This classic BYOB bistro with a Northern European focus features locally farmed produce and meats, served in a relaxed and friendly atmosphere”

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Zagat
4.7
"Joncarl Lachman (Chicago’s Home Bistro) has returned to his hometown with a spartan, white-tablecloth corner BYO in burgeoning East Passyunk." Full review
Gayot
13.0
"The menu is surprisingly friendly to non-meat-eaters --- think imaginative starters such as smoked herring sliders on house-made potato rolls and tangy mustard soup with caviar." Full review
Philadelphia Inquirer
3 Bells
"From the moment we dove into a bread bowl of house-baked Swedish farm crackers and a loaf of coarse barley bread, ripped peasant-style and charred on the grill, I knew we had a winner." Full review
On the Grid
"Northern European dining on Passyunk Square. An incredibly dope brunch. The brisket hash is a hill worth dying on." Full review
Time Out
"Noord eetcafe offers a quintessential East Passyunk experience, with its window seating facing the charming Singing Fountain, while providing a cuisine that's hard to come by in..." Full review
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