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Le Pigeon vs Laurelhurst Market
Both restaurants are endorsed by professional reviewers writing for major publications. On balance, Le Pigeon is the choice of most writers compared to Laurelhurst Market. Le Pigeon comes in at #1 in Portland with approval from 13 sources including Gayot, Where and Lonely Planet.
Le Pigeon
Concierge
Fodor's
Travel + Leisure
Gayot
Rough Guide
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738 E Burnside St, Portland, OR 97214
From $21 /night
Concierge
"Young, old, hipsters, politicos, and business execs all flock to Le Pigeon (via bike, skateboard, or BMW) to tuck into the seriously satisfying, soul-reviving, lick-your-plate-clean food."
Fodor's
"Specializing in adventurous meat dishes of extraordinary quality, this cozy French restaurant is one of the best in Portland."
Full review
Travel + Leisure
"The small and celebrated Lower Burnside space is half civilized bistro and half culinary crack den, where your darkest desires (foie gras torchon with buttermilk pancakes?"
Full review
Gayot
14.0
"Chef Gabriel Rucker lends his creative stamp to every dish at Le Pigeon, a tiny storefront restaurant in a gentrifying area of busy East Burnside Avenue."
Full review
Rough Guide
Star
"Locals argue constantly about whether this is Portland’s – or the Northwest’s – best eatery."
Laurelhurst Market
Fodor's
Zagat
Gayot
Oregonian
Not For Tourists
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3155 E Burnside St, Portland, OR 97214-1951
From $15 /night
Fodor's
"With an artisanal butcher shop anchoring the right side of the building, Laurelhurst Market offers some of the best meat in Portland."
Full review
Zagat
4.3
""It's all about the meat" at this "lively" Kerns steakhouse/butcher shop, a "carnivore's delight" proffering "unusual" cuts "aged to perfection (and cooked even better)"."
Full review
Gayot
14.0
"Laurelhurst Market is a haven for meat lovers who don't feel their steak has to come with flaming Caesar salads and exorbitant prices."
Full review
Oregonian
"The magazine applauds the part steakhouse, part butcher shop, noting it has "all the good steakhouse cliches (fun, raucous) without all the bad ones (super-expensive, boys' club)"."
Full review
Not For Tourists
"Yes, it' a restaurant, with a little butcher counter up front."
