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4 expert recommendations
Chef Roy Caceres, formerly of Pipero and Locanda Solarola, tackles fine dining for his first solo venture.
This Michelin star-awarded restaurant is a feast for both eyes and tastebuds. Full review →
The restaurant of Colombian chef Roy Caceres is one of the hottest dining tickets in town, offering sophisticated contemporary cuisine and a chic but informal setting. Full review →
With a clean design and comfortable feel, this modern restaurant opened in late 2010 is already one of the most renowned in Rome. Full review →
The winners of our Experts' Choice award cover hearty local classics, fresh regional fare and inventive Italian fusion. Read more →