Namu Gaji
9 expert reviews
“This New Korean–American in the Mission dishes up an "adventurous" menu full of "big, bold flavors."”
– Zagat
Fodor's
"At this primo location across from Dolores Park, the three Lee Brothers are adding personality to Korean-American food, sprinkling in Japanese elements and a bit of kitsch."
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Gayot
14.0
"This narrow nook of a restaurant bumping up against Bi-Rite's ice cream shop brings sophisticated Korean-inflected cuisine to the Mission."
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San Francisco Chronicle
"Warm and casual, with thick wood-slab tables, wood rafters and trim, lots of bar seating and a long communal table."
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The Infatuation
7.6
"Namu Gaji is aiming to do something difficult: take classic Korean/Japanese/Chinese food, mix it together, add modern ingredients and techniques, et voila!"
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Not For Tourists
"New Asian farm-to-table inventiveness."