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4 expert recommendations
The nicely plated Continental- and Asian-style fine-dining entrées include T-bone steak with Kampot green-pepper sauce, scallops and crabmeat in ginger-sesame sauce.
Ideal for a romantic garden dinner or a fun, elegant night out with friends, Abacus offers an eclectic choice of French-international fusion cuisine. Full review →
This restaurant, set in a traditional Cambodian stilt house, is a refreshing change from the eateries along Pub Street Full review →The menu is written on a chalkboard and you can choose from a good selection of either Asian rice bowls or Western mains with a couple of side dishes.
The finest French dining in town is found here, with steaks in black-truffle sauce, succulent lamb and superb seafood, including tuna maguro. Full review →