Ginza Rangetsu
4 expert reviews
“Japan enjoys a special reputation for its lovingly raised, tender, marbled domestic beef.”
– Fodor's
Insight Guides
"This long-established restaurant offers refined Japanese cuisine based around shabu-shabu (hot pot) and sukiyaki (one-pot meal), cooked at your table for you by kimono-clad waitresses."
DK Eyewitness
"A Ginza institution, Rangetsu has been offering its distinctive Japanese cuisine for over half a century."
Frommer's
"This well-known Ginza restaurant has been dishing out sukiyaki, shabu-shabu, obento (traditional box meals), and steaks since 1947."
Full review