Zucca Trattoria

Zucca Trattoria

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Top 1% of restaurants in Toronto
8 / 10

5 expert reviews

“Amid a concentration of middling so-called Italian eateries, this warm spot is the real deal.”

– Time Out

Fodor's
"Opened since Valentine's Day 1997, chef-owner Andrew Milne-Allan delivers the purest made-from-scratch Italian food in a modern, sleek, and friendly room." Full review
Frommer's
"Inviting in spirit and truly Italian in the kitchen, this pretty trattoria has been winning quiet accolades from fans for more than a decade." Full review
Zagat
4.4
"Enthusiasts find much to cheer at this "exceptional" Midtown Italian, from the "delicious", "authentic" dishes ("don't miss the pasta") to the "friendly" service." Full review
Gayot
15.0
"If your mama could cook this good you would never, ever leave home. New Zealand-born chef-owner Andrew Milne-Allan cooks pure Italian from the soul." Full review


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