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Osteria La Zucca vs Bistrot De Venise
Both restaurants are rated highly by writers. On balance, Bistrot de Venise is preferred by most professionals compared to La Zucca. Bistrot de Venise comes in at #8 in Venice with praise from 7 sources including Rough Guide, Michelin Guide and Zagat.
Osteria La Zucca
Concierge
Fodor's
Zagat
DK Eyewitness
Michelin Guide
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Calle del Tintor, Sestiere Santa Croce 1762, 30135 Venice
From $0 /night
Concierge
"If you're vegetarian—or just tired of Venice's fishy menus—La Zucca ("the Pumpkin") is the place to go."
Fodor's
"The simple place settings, lattice-wood walls, and mélange of languages make La Zucca (the pumpkin) feel much like a typical, somewhat sophisticated vegetarian restaurant."
Full review
Zagat
4.0
"Locals and travelers looking "to refresh" visit this "charming" eatery in Santa Croce serving "imaginative" "nontraditional" Venetian dishes."
Full review
DK Eyewitness
"Serving tasty meat dishes, plus vegetarian options, the menu focuses on traditional Veneto cuisine with some international variations."
Michelin Guide
0 Stars
"If you're in the mood for more varied and slightly exotic dishes, prepared with a lightness of touch, this is the place to go."
Full review
Bistrot De Venise
Zagat
DK Eyewitness
Rough Guide
Let's Go
Frommer's
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Calle dei Fabbri, 4685, 30124 Venice
From $72 /night
Zagat
3.7
"Paesanos with a hankering for "old, historic recipes" "cooked skillfully" frequent this Venetian "close to San Marco" where they can also sample vino from a large list."
Full review
DK Eyewitness
"This welcoming restaurant serves traditional Venetian cuisine as well as special dishes based on historic recipes."
Rough Guide
"This place is done up as a facsimile of a wood-panelled French bistrot, but the menu is based on old-style Venetian recipes, both for full meals and cicheti."
Let's Go
"To treat yourself to some of Venice’s best fine dining, come to Bistrot de Venise, where you’ll be waited on hand and foot as you feast on dishes like homemade tagliolini with lagoon scallops."
Full review
Frommer's
"Though it looks a bit like a wood-paneled French bistro, the menu here is primarily old-school Venetian, specializing in rare wines and historical recipes from the 14th to 18th centuries"
Full review
