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Bistrot De Venise vs Ristorante Osteria da Fiore

Both Bistrot de Venise and Osteria Da Fiore are rated very highly by professional travelers. Overall, Osteria Da Fiore is preferred by most professionals compared to Bistrot de Venise. Osteria Da Fiore has a TripExpert Score of 84 with approval from 7 reviewers such as Zagat, Michelin Guide and DK Eyewitness.

Bistrot De Venise
Bistrot De Venise
7 / 10
Calle dei Fabbri, 4685, 30124 Venice
From $72 /night
Zagat Zagat
3.7
"Paesanos with a hankering for "old, historic recipes" "cooked skillfully" frequent this Venetian "close to San Marco" where they can also sample vino from a large list." Full review
DK Eyewitness DK Eyewitness
"This welcoming restaurant serves traditional Venetian cuisine as well as special dishes based on historic recipes."
Rough Guide Rough Guide
"This place is done up as a facsimile of a wood-panelled French bistrot, but the menu is based on old-style Venetian recipes, both for full meals and cicheti."
Let's Go Let's Go
"To treat yourself to some of Venice’s best fine dining, come to Bistrot de Venise, where you’ll be waited on hand and foot as you feast on dishes like homemade tagliolini with lagoon scallops." Full review
Frommer's Frommer's
"Though it looks a bit like a wood-paneled French bistro, the menu here is primarily old-school Venetian, specializing in rare wines and historical recipes from the 14th to 18th centuries" Full review
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Ristorante Osteria da Fiore
Ristorante Osteria da Fiore
8 / 10
San Polo 30125 Venezia Italy
From $0 /night
Concierge Concierge
"Chef Mara Martin's creations—many of them reworkings of traditional Venetian dishes—are dependably delicious."
Fodor's Fodor's
"The understated atmosphere, simple decor, and quiet elegance featured alongside Da Fiore's modern take on traditional Venetian cuisine certainly merit its international reputation." Full review
Insight Guides Insight Guides
"Small and chic, this Michelin-starred gourmet restaurant near Campo San Polo is considered by many to be the city’s best."
Travel + Leisure Travel + Leisure
"The sashimi-like tuna carpaccio melts in your mouth; pappardelle with oysters is aromatic with the scent of saffron; and the fritto misto (fried seafood) is divine." Full review
Zagat Zagat
4.3
""Tops for seafood", this "beautiful" San Polo Italian operated by "warm, friendly" owners offers "outstanding", "creative" dishes elevated by an "impressive" wine list." Full review
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