Showing 41 restaurants
La Guarida was hands down the best restaurant experience I had while in Havana. — Afar Magazine
This elegant little restaurant sits just off the Plaza San Francisco and, when the weather permits, has a few outdoor tables. — Frommer's
Although prices are on the high side, the romantic location makes them worth it. — Fodor's
One of the better state-owned restaurants, El Aljibe offers a pretty open-air setting and live music while you dine. — Fodor's
Popular among locals, hefty portions of red snapper, rabbit or chicken and lamb stew are served up daily. Make sure you are on the first floor. — Fodor's
Fontana exhibits the barbecue or, more to the point, the full-on charcoal grill. — Lonely Planet
Depending on whom you ask, this is either the Caribbean's best restaurant or its worst. — Fodor's
Ugly from the outside, but far prettier within, the Decameron is an intimate Italian-influenced restaurant where you can order from the varied menu with abandon. — Lonely Planet
This chic paladar, situated in the penthouse of a Vedado apartment block, could very well be located in Paris or Barcelona with its funky decor and gourmet cuisine. — Fodor's
In addition to fritters, croquettes, lamb shoulder, pork loin, and a variety of seafood dishes, Nao serves a traditional ropa vieja that is quickly becoming a local favorite. — Afar Magazine
This lively joint is housed in a beautifully restored, 18th-century building with high ceilings, just off the Plaza Vieja. — Frommer's
This unique seafood restaurant, a favorite of the diplomatic crowd, is run by the Ministry of Fisheries and scores high points for atmosphere and service. — Lonely Planet
La Imprenta, or the Printing House, is so named because the restaurant is located in the La Habanera printing house, which dates back to the 19th century. — Afar Magazine
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