Samakmak
What the experts agree on
Samakmak stands out among Anfushi's fish eateries for its exceptionally fresh seafood—caught locally and imaginatively prepared—in a notably more refined setting than neighboring competitors.
“Inside, the place has a slightly more formal atmosphere than most and serves exquisitely fresh seafood that benefits from the short walk from boat to plate.”
– Fodor's
"Owned by an Alexandrine former belly dancer, this restaurant is best known for its range of fish and seafood (including calamari, clams and crab) and for its imaginative way of preparing them."
"Samakmak is one step up from the other fish eateries in Anfushi." Full review