Experts' Choice Award Salvatore Ravello 1958
What the experts agree on
Salvatore Ravello 1958 trades on its stunning Bay of Salerno views from the terrace and dining room, serving creative Mediterranean dishes like squid with chickpea puree in a contemporary, open-kitchen setting.
“This simple restaurant offers local cuisine in a striking setting -- the views are superb both from the dining room and the garden terrace, which is open for alfresco dining in warm weather.”
– Frommer's
Lonely Planet "Dishes include creative options like tender squid on a bed of pureed chickpeas with spicy peperoncino." Full review
Fodor's "Adjacent to the Hotel Graal and sharing the same glorious view of the Bay of Salerno, this restaurant has a large terrace and a contemporary-styled dining area beside an open kitchen" Full review
