“The Wild Fig’s cuisine is a melding of Mediterranean and Middle Eastern fare, showcasing dishes from France, Spain, Italy, and Greece.”
– Travel + Leisure
Concierge
"Mixed-Med dishes like clams and chorizo and "fish in the bag" (fish en papillote in a brown paper bag), paired with sampler plates of hummus and baba ghanoush or a self-explanatory "Butcher's Board."
Fodor's
"For Mediterranean and Middle Eastern tastes, head to The Wild Fig, a friendly brasserie with an unbeatable location right off the pedestrian mall."
Full review
BlackBook
"The best Mediterranean in town."
Afar Magazine
"This charming, European brasserie is a hidden gem."
Full review
i
I always venture for the Fish in a Bag but there are many other savory items to choose from that are a culinary delight.
Zagat
4.1
"Featuring a “simple” but “tasteful” menu whose high prices are leavened by a “reasonable” wine list...cozy “European” brasserie setting, the outdoor patio is a “lovely” alternative."
Full review
Concierge
Fodor's
BlackBook
Afar Magazine
Zagat
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